Noosa’s Snail of Approval

This recognition program aims to inspire producers, chefs, restaurant owners and food outlets to use and promote good, clean and fair ingredients from our local area.


Our events assist projects that make a positive difference in the community and promote the Slow Food philosophy.

Join Us

YOUR support today will help to sustain and create projects that defend food diversity and foster greater food choice.

Monthly breakfasts - last Thursday of every month

23 February - Breakfast with a local producer! Join CC from CC's Kitchen @ Noosa Harbour Wine Bar.

Find out more